000 01699cam a22003858i 4500
001 on1139013687
003 OCoLC
005 20200729152948.0
008 200128s2020 maua 001 0 eng
010 _a 2020003678
040 _aDLC
_beng
_erda
_cDLC
_dOCLCO
_dGK8
_dOCLCF
_dLE@
_dTCH
_dYU6
_dOCLCO
_dOCL
_dOCLCO
_dNFG
020 _a9781948703147
_q(paperback)
020 _a1948703149
_q(paperback)
035 _a(OCoLC)1139013687
042 _apcc
092 _a641.564
_bA512
049 _aNFGA
110 2 _aAmerica's Test Kitchen (Firm),
_eauthor.
_912065
245 1 4 _aThe complete summer cookbook :
_bbeat the heat with 500 recipes that make the most of summer's bounty /
_cAmerica's Test Kitchen.
263 _a2004
264 1 _aBoston, MA :
_bAmerica's Test Kitchen,
_c[2020]
264 4 _c©2020
300 _aix, 454 pages :
_bcolor illustrations ; 26 cm
336 _atext
_btxt
_2rdacontent
336 _astill image
_bsti
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _aIncludes index.
520 _aRecipes for the year's warmest months, including make-ahead meals best served cold, fix-and-forget recipes, dinner salads and recipes for the grill.
505 0 _aSmall bites -- Dinner-size salads -- Burgers, sandwiches, and tacos -- Mains inspired by the farmers' market -- Keep cool with countertop cooking -- Dinner off the grill -- Picnic table favorites -- Summertime sips -- Seasonal sides -- Preserve the season -- Summer fruit desserts -- Icebox and frozen sweets.
650 0 _aCooking, American.
_930141
650 0 _aSeasonal cooking.
_9153512
655 7 _aCookbooks.
_2lcgft
_92680
994 _aC0
_bNFG
999 _c314375
_d314375