| 000 | 01551cam a2200397 i 4500 | ||
|---|---|---|---|
| 001 | on1145077524 | ||
| 003 | OCoLC | ||
| 005 | 20201124144238.0 | ||
| 008 | 200312s2020 nyua 001 0 eng | ||
| 010 | _a 2020012441 | ||
| 040 |
_aDLC _beng _erda _cDLC _dOCLCO _dOCLCF _dUAP _dYDX _dBDX _dYDX _dNFG |
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| 019 |
_a1136967110 _a1199007431 |
||
| 020 |
_a9780062970275 _qhardcover |
||
| 020 |
_a0062970275 _qhardcover |
||
| 035 |
_a(OCoLC)1145077524 _z(OCoLC)1136967110 _z(OCoLC)1199007431 |
||
| 042 | _apcc | ||
| 092 |
_a641.564 _bB455 |
||
| 049 | _aNFGA | ||
| 100 | 1 |
_aBemis, Andrea, _eauthor. _9327423 |
|
| 245 | 1 | 0 |
_aLocal dirt : _bseasonal recipes for eating close to home / _cAndrea Bemis. |
| 250 | _aFirst edition. | ||
| 264 | 1 |
_aNew York, NY : _bHarper Wave, an imprint of HarperCollinsPublishers, _c[2020] |
|
| 300 |
_axiv, 302 pages : _bcolor illustrations ; _c24 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 336 |
_astill image _bsti _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 520 |
_a"From Andrea Bemis, author of the farm-to-table cookbook Dishing Up the Dirt, comes a new collection of recipes using farm-fresh ingredients, inspired by Andrea's commitment to supporting the local food movement"-- _cProvided by publisher. |
||
| 650 | 0 |
_aCooking, American. _930141 |
|
| 650 | 0 |
_aSeasonal cooking. _9153512 |
|
| 650 | 0 |
_aCooking (Natural foods) _93274 |
|
| 655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
| 655 | 7 |
_aRecipes. _2lcgft _917796 |
|
| 994 |
_aC0 _bNFG |
||
| 999 |
_c319240 _d319240 |
||