000 | 01478cam a2200361Ii 4500 | ||
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001 | on1238123017 | ||
003 | OCoLC | ||
005 | 20210316120624.0 | ||
008 | 210223s2021 maua 001 0 eng | ||
010 | _a 2020042936 | ||
040 |
_aDLC _beng _erda _cOQX _dOQX _dOCLCO _dLEB _dNFG |
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020 |
_a9781635864205 _q(paperback) |
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020 |
_a1635864208 _q(paperback) |
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035 | _a(OCoLC)1238123017 | ||
092 |
_a641.42 _bV794 |
||
049 | _aNFGA | ||
100 | 1 |
_aVinton, Sherri Brooks, _d1968- _eauthor. _9189492 |
|
240 | 1 | 0 | _aPut 'em up! preserving answer book. |
245 | 1 | 4 |
_aThe preserving answer book : _bexpert tips, techniques, and best methods for preserving all your favorite foods / _cSherri Brooks Vinton, best-selling author of Put 'em up!. |
264 | 1 |
_aNorth Adams, MA : _bStorey Publishing, _c[2021] |
|
300 |
_a255 pages : _billustrations ; _c21 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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500 | _aRevised edition of: Put 'em up! preserving answer book. | ||
520 |
_a"In this handy kitchen reference written in a friendly question-and-answer format, Sherri Brooks Vinton tackles hundreds of common queries about preserving food"-- _cProvided by publisher. |
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500 | _aIncludes index. | ||
650 | 0 |
_aCanning and preserving _vMiscellanea. |
|
650 | 0 |
_aFruit _xPreservation. _9189493 |
|
650 | 0 |
_aCooking (Fruit) _939970 |
|
655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
994 |
_aC0 _bNFG |
||
999 |
_c326290 _d326290 |