000 | 02530cam a2200385Ii 4500 | ||
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001 | on1162804689 | ||
003 | OCoLC | ||
005 | 20210419145350.0 | ||
008 | 200704t20212021caua e 001 0 eng d | ||
040 |
_aYDX _beng _erda _cYDX _dUKMGB _dOCLCO _dOCLCF _dTOH _dBDX _dCLE _dOCLCO _dRIOSL _dJAS _dNFG |
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015 |
_aGBC109109 _2bnb |
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016 | 7 |
_a020085000 _2Uk |
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019 | _a1228511816 | ||
020 |
_a9781984858504 _q(hardcover) |
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020 |
_a1984858505 _q(hardcover) |
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035 |
_a(OCoLC)1162804689 _z(OCoLC)1228511816 |
||
092 |
_a641.5 _bK51 |
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049 | _aNFGA | ||
100 | 1 |
_aKinch, David, _d1961- _eauthor. _9234763 |
|
245 | 1 | 0 |
_aAt home in the kitchen : _bsimple recipes from a chef's night off / _cDavid Kinch, with Devin Fuller ; photography by Aya Brackett. |
250 | _aFirst edition. | ||
264 | 1 |
_aCalifornia : _bTen Speed Press, _c[2021] |
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264 | 4 | _c©2021 | |
300 |
_axi, 291 pages : _bcolor illustrations ; _c27 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes index. | ||
520 | _a"When David Kinch isn't working at one of his restaurants, he cooks in his strawberry-colored bungalow--affectionately known as the Pink Palace--where he lives on the Northern California coast. A casual meal might include a rustic pasta made with cans from the pantry, a simple roasted chicken, or too many oysters to count. In At Home in the Kitchen, you'll find David's ready-for-anything Mother-Sauce Mayo, a revelatory Guacamole with Pomegranate, the best make-ahead Grilled Cheese, and everything you want to eat for dinner tonight: Onion & Brioche Soup, Brussels Sprouts with Cider & Goat Cheese, Penne with a Walnut Sauce, Jambalaya New Orleans Style, Oven-Roasted Potatoes with Cod, Whole Roast Cauliflower with Capers & Egg, and much more. Photographed on location in the coastal town of Santa Cruz, where David surfs, sails, and entertains, this laid-back cookbook is packed with go-to recipes, songs to listen to while cooking, and a few classic cocktails (rum punch, daiquiris, sangria, margaritas!) to set a cheerful mood. And while each recipe has no more than a few key ingredients, David's clever techniques, subtle twists, and fresh flavor combinations guarantee delicious--and impressive!--results in no time at all." --Amazon.com. | ||
650 | 0 |
_aCooking. _928898 |
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655 | 7 |
_aCookbooks. _2lcgft _92680 |
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700 | 1 |
_aFuller, Devin, _econtributor. |
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700 | 1 |
_aBrackett, Aya, _ephotographer. _9262273 |
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994 |
_aC0 _bNFG |
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999 |
_c326323 _d326323 |