| 000 | 01689cam a2200397 i 4500 | ||
|---|---|---|---|
| 001 | on1226169900 | ||
| 003 | OCoLC | ||
| 005 | 20210712141519.0 | ||
| 008 | 210322s2021 nyua 000 0 eng | ||
| 010 | _a 2021008353 | ||
| 040 |
_aDLC _beng _erda _cDLC _dOCLCO _dOCLCF _dOTP _dWIM _dJSZ _dCHY _dYDX _dLEB _dINR _dLE# _dNFG |
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| 020 |
_a9780525561538 _q(hardcover) |
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| 020 |
_a0525561536 _q(hardcover) |
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| 035 | _a(OCoLC)1226169900 | ||
| 042 | _apcc | ||
| 092 |
_a641.013 _bW329 |
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| 049 | _aNFGA | ||
| 100 | 1 |
_aWaters, Alice, _eauthor. _9153542 |
|
| 245 | 1 | 0 |
_aWe are what we eat : _ba slow food manifesto / _cAlice Waters ; with Bob Carrau and Cristina Mueller. |
| 264 | 1 |
_aNew York : _bPenguin Press, _c2021. |
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| 300 |
_a191 pages : _billustrations ; _c22 cm |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 520 |
_a"From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats"-- _cProvided by publisher. |
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| 505 | 0 | _aFast food culture. Convenience ; Uniformity ; Availability ; Trust in advertising ; Cheapness ; More is better ; Speed -- Slow food culture. Beauty ; Biodiversity ; Seasonality ; Stewardship ; Pleasure in work ; Simplicity ; Interconnectedness. | |
| 650 | 0 |
_aSlow food movement. _9153543 |
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| 650 | 0 |
_aGastronomy. _959513 |
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| 650 | 0 | _aFood habits. | |
| 650 | 0 |
_aFood industry and trade _xSocial aspects. _9217639 |
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| 650 | 0 |
_aConvenience foods. _974975 |
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| 650 | 0 |
_aLocal foods. _9185474 |
|
| 700 | 1 |
_aCarrau, Bob, _eauthor. |
|
| 700 | 1 |
_aMueller, Cristina, _d1981- _eauthor. |
|
| 994 |
_aC0 _bNFG |
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| 999 |
_c327680 _d327680 |
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