| 000 | 00956cam a2200301Ii 4500 | ||
|---|---|---|---|
| 001 | on1162988496 | ||
| 003 | OCoLC | ||
| 005 | 20210628113107.0 | ||
| 008 | 200706s2021 meua 001 0 eng d | ||
| 040 |
_aYDX _beng _erda _cYDX _dBDX _dIMD _dOCLCO _dOCLCF _dNFG |
||
| 020 | _a1646430972 | ||
| 020 | _a9781646430970 | ||
| 035 | _a(OCoLC)1162988496 | ||
| 092 |
_a641.5 _bS243 |
||
| 049 | _aNFGA | ||
| 100 | 1 |
_aSarasin, Keith, _eauthor. |
|
| 245 | 1 | 4 |
_aThe fresh harvest cookbook : _bfour seasons, 150 recipes / _cKeith Sarasin and Chris Viaud. |
| 264 | 1 |
_aKennebunkport, Maine : _bCider Mill Press Book Publishers, _c2021. |
|
| 300 |
_a303 pages : _bcolor illustrations ; _c26 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCooking. _928898 |
|
| 655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
| 700 | 1 |
_aViaud, Chris, _eauthor. |
|
| 994 |
_aC0 _bNFG |
||
| 999 |
_c329452 _d329452 |
||