000 | 01007pam a22003374a 4500 | ||
---|---|---|---|
001 | 001909164 | ||
003 | OCoLC | ||
005 | 20180722203053.0 | ||
008 | 040227s2004 nyu 001 0 eng | ||
010 | _a2004045978 | ||
020 | _a158542322X | ||
035 | _aocm54677469 | ||
040 |
_aDLC _cDLC _dYDX _dNFG |
||
042 | _apcc | ||
049 |
_aNFGA _c1 |
||
050 | 0 | 0 |
_aTX714 _b.G446 2004 |
082 | 0 | 0 |
_a641.5 _222 |
092 |
_a641.5 _bG319 |
||
100 | 1 |
_aGelman, Judy, _d1962- _972373 |
|
245 | 1 | 4 |
_aThe book club cookbook : _brecipes and food for thought from your book club's favorite books and authors / _cJudy Gelman and Vicki Levy Krupp. |
260 |
_aNew York : _bJeremy P. Tarcher/Penguin, _cc2004. |
||
300 |
_axviii, 509 p. ; _c23 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aCooking in literature. _972374 |
|
650 | 0 |
_aCooking. _928898 |
|
650 | 0 |
_aFood in literature. _972375 |
|
700 | 1 |
_aKrupp, Vicki Levy, _d1964- _972376 |
|
942 |
_cBOOK _025 |
||
994 |
_a02 _bNFG |
||
998 | _a000119665 | ||
999 |
_c33111 _d33111 |