000 02336cam a22005058i 4500
001 on1197567283
003 OCoLC
005 20211008150739.0
008 210222s2021 nyu e 000 0aeng
010 _a 2021007791
040 _aDLC
_beng
_erda
_cDLC
_dOCLCO
_dOCLCF
_dUAB
_dOI6
_dFNN
_dOCLCO
_dILC
_dCGB
_dJBL
_dTCH
_dOCLCO
_dNFG
019 _a1268996923
020 _a9781982168018
_q(hardcover)
020 _a1982168013
_q(hardcover)
020 _a9781982168025
_q(trade paperback)
020 _a1982168021
_q(trade paperback)
020 _z9781982168032
_q(ebook)
035 _a(OCoLC)1197567283
_z(OCoLC)1268996923
042 _apcc
043 _ae-it---
_an-us---
092 _aTUCCI, S.
_bT886
049 _aNFGA
100 1 _aTucci, Stanley,
_eauthor.
_914495
245 1 0 _aTaste :
_bmy life through food /
_cStanley Tucci.
250 _aFirst Gallery Books hardcover edition.
263 _a2110
264 1 _aNew York :
_bGallery Books,
_c2021.
264 4 _c©2021
300 _a291 pages ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
520 _a"From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen"--
_cProvided by publisher.
520 _aTucci grew up in an Italian family that put great import on food: the quality of ingredients, the careful preparation, the passing on of family recipes and cultural culinary traditions. He has written cookbooks, become involved in food-related charities, and has probably spent more time focusing on food than he does on acting. This is Tucci's memoir of his life in and out of the kitchen, of good times and bad, of five-star meals and burned dishes. With a few recipes scattered through the chapters. -- adapted from Introduction, jacket, and perusal of book.
600 1 0 _aTucci, Stanley
_xFamily.
650 0 _aCooking, Italian
_vAnecdotes.
650 0 _aFood writers
_zUnited States
_vBiography.
_9133895
650 0 _aActors
_zUnited States
_vBiography.
_940376
650 0 _aFamilies
_vBiography.
_9360710
655 7 _aAnecdotes.
_2lcgft
_94847
655 7 _aAutobiographies.
_2lcgft
_9728
938 _aYBP Library Services
_bYANK
_n16962330
938 _aBrodart
_bBROD
_n127809171
994 _aC0
_bNFG
999 _c333050
_d333050