000 | 01616cam a22004098i 4500 | ||
---|---|---|---|
001 | on1260820977 | ||
003 | OCoLC | ||
005 | 20220427090730.0 | ||
008 | 210819s2022 nyua 001 0 eng | ||
010 | _a 2021041048 | ||
040 |
_aDLC _beng _erda _cDLC _dOCLCO _dBDX _dOCLCF _dTOH _dCGB _dNFG |
||
020 |
_a9780063040236 _q(hardcover) |
||
020 |
_a0063040239 _q(hardcover) |
||
035 | _a(OCoLC)1260820977 | ||
042 | _apcc | ||
043 |
_an-us--- _ae-fr--- |
||
092 |
_a641.8609 _bB277 |
||
049 | _aNFGA | ||
100 | 1 |
_aBarron, Frank Adrian, _eauthor. |
|
245 | 1 | 0 |
_aSweet Paris : _bseasonal recipes from an American baker in France / _cFrank Adrian Barron. |
263 | _a2204 | ||
264 | 1 |
_aNew York, NY : _bHarper Design, an Imprint of HarperCollins Publishers, _c2022. |
|
264 | 4 | _c©2022 | |
300 |
_a239 pages : _billustrations (chiefly color) ; _c27 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
520 |
_a"A dazzling cookbook featuring 75 recipes for American desserts with seasonal French twists, accompanied by 125 exquisite photographs and tips on serving and hosting with French flair for any occasion, from a casual afternoon teatime to an intimate dinner party to a festive holiday gathering"-- _cProvided by publisher. |
||
650 | 0 |
_aDesserts _zFrance _zParis. |
|
650 | 0 |
_aCooking, American. _930141 |
|
650 | 0 |
_aCooking, French. _930142 |
|
651 | 0 |
_aParis (France) _vMiscellanea. |
|
655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
655 | 7 |
_aRecipes. _2lcgft _917796 |
|
994 |
_aC0 _bNFG |
||
999 |
_c345441 _d345441 |