000 02289cam a2200409 i 4500
001 on1391130907
003 OCoLC
005 20240315134454.0
008 231116t20242024nyua e 001 0 eng d
040 _aYDX
_beng
_erda
_cYDX
_dOCLCQ
_dBDX
_dOCLCL
_dHBP
_dOCLCO
_dGO6
_dRNL
_dOCLCO
_dCLE
_dNFG
020 _a0744092906
020 _a9780744092905
_qhardcover
035 _a(OCoLC)1391130907
092 _a641.5
_bB534
049 _aNFGA
100 1 _aBerry, Mary,
_d1935-
_eauthor.
_943896
245 1 0 _aMary Berry's complete cookbook.
246 3 _aComplete cookbook
250 _a[Revised American edition].
264 1 _aNew York, NY :
_bDK Publishing,
_c2024.
264 4 _c©2024.
300 _a608 pages :
_bcolor illustrations ;
_c29 cm.
336 _atext
_btxt
_2rdacontent
336 _astill image
_bsti
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _a"Over 650 recipes"--Cover.
500 _aIncludes index.
505 0 _aIntroduction -- Hot and chilled soups -- First courses -- Eggs and cheese -- Fish and shellfish -- Poultry and game -- Meat dishes -- Vegetarian dishes -- Pasta, rice, and noodles -- Vegetables and salads -- Yeast cookery -- Pies, tarts, and hot desserts -- Chilled desserts -- Cakes and teabreads.
520 _aBritain's best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favorite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl. From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favorites such as lasagna, chili con carne, and three-cheese macaroni, you'll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles.
650 0 _aCooking.
_928898
650 0 _aDesserts.
_927439
650 0 _aBaking.
_927438
655 7 _aCookbooks.
_2lcgft
_92680
655 7 _aRecipes.
_2lcgft
_917796
994 _aC0
_bNFG
999 _c381760
_d381760