From strawberry to jam /
Owings, Lisa,
From strawberry to jam / Lisa Owings. - 24 pages : color illustrations ; 20 x 24 cm - Start to finish. Second series . - Start to finish (Minneapolis, Minn.). Second series. .
Includes bibliographical references (page 23) and index.
First, jam makers pick ripe strawberries -- Then they wash the berries -- Next, jam makers cut up or crush the berries -- They mix the berries with sugar -- Then they cook the mixture until it thickens -- Next, jam makers pour the jam into jars -- Then they boil the jars -- Next, they let the jam cool -- Finally, the jam is ready to eat!
Explains how strawberries are picked, washed, and processed into jam.
Ages 5-9.
9781467760225 (lib. bdg. : alk. paper) 1467760226 (lib. bdg. : alk. paper) 9781467761109 (PB) 1467761109 (PB)
2014025229
Canning and preserving--Juvenile literature.
Jam--Juvenile literature.
Canned strawberries--Juvenile literature.
From strawberry to jam / Lisa Owings. - 24 pages : color illustrations ; 20 x 24 cm - Start to finish. Second series . - Start to finish (Minneapolis, Minn.). Second series. .
Includes bibliographical references (page 23) and index.
First, jam makers pick ripe strawberries -- Then they wash the berries -- Next, jam makers cut up or crush the berries -- They mix the berries with sugar -- Then they cook the mixture until it thickens -- Next, jam makers pour the jam into jars -- Then they boil the jars -- Next, they let the jam cool -- Finally, the jam is ready to eat!
Explains how strawberries are picked, washed, and processed into jam.
Ages 5-9.
9781467760225 (lib. bdg. : alk. paper) 1467760226 (lib. bdg. : alk. paper) 9781467761109 (PB) 1467761109 (PB)
2014025229
Canning and preserving--Juvenile literature.
Jam--Juvenile literature.
Canned strawberries--Juvenile literature.