The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes /

Linford, Jenny,

The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes / Jenny Linford ; illustrated by Alice Pattullo. - 240 pages : illustrations (some color) ; 24 cm

Includes index.

Pork -- Honey -- Salt -- Chile -- Rice -- Cacao -- Tomato.

"The seven culinary wonders of the world" is a global food history told through the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fascinating tale.

9781588346421 1588346420

2018011526


International cooking.
Food--History.


Cookbooks.

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