What's Gaby cooking : everyday California food /

Dalkin, Gaby, 1986-

What's Gaby cooking : everyday California food / What is Gaby cooking Everyday California food Gaby Dalkin ; photographs by Matt Armendariz. - 272 pages : color illustrations ; 26 cm

Includes index.

Appetizers + bites -- Breakfast + brunch -- Bowls -- Give me all the greens! -- Things to put on the side -- It's six o'clock + I'm starving -- Weekend par-tays -- Carbs, carbs + more carbs -- Sweet treats -- Essentials: vinaigrettes, sauces, dips + spreads.

"Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like Chimichurri Cauliflower Rice Bowl with Grilled Fish, Taco Skillet Bake, and Street Corn Pizza. The book covers all the staples--avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more." --

9781419728945 1419728946

2017945293


Cooking, American--California style.


Cookbooks.

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