MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01863cam a22003857a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
007337617 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180722213851.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
120817s2013 moua 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2012947364 |
| 019 ## - |
|---|
| -- |
825981486 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1449427502 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781449427504 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)800041041 |
| Canceled/invalid control number |
(OCoLC)825981486 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BTCTA |
| Language of cataloging |
eng |
| Transcribing agency |
BTCTA |
| Modifying agency |
DLC |
| -- |
YDXCP |
| -- |
BDX |
| -- |
IEP |
| -- |
ILC |
| -- |
NBO |
| -- |
NFG |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.675 |
| Item number |
C338 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Casey, Kathy. |
| 9 (RLIN) |
229319 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
D'lish deviled eggs : |
| Remainder of title |
a collection of recipes from creative to classic / |
| Statement of responsibility, etc |
by Kathy Casey ; photographs by Kathy Casey Food Studios and Darren Emmens. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Delish deviled eggs |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Kansas City, Mo. : |
| Name of publisher, distributor, etc |
Andrews McMeel Pub., |
| Date of publication, distribution, etc |
2013. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 147 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
21 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction -- Deviled eggs past and present -- Deviled egg dishware -- Egg-ceptional ideas for holidays and special events -- The hard facts: all about eggs -- How to hard-cooked eggs. Chicken, duck & quail ; Planning ahead ; Premaking & storing fillings ; Fillings & piping ; Toppings & garnishes -- General recipe notes. Ingredients ; Cuts ; Tips & practicalities -- Recipes. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Deviled eggs are always a party favorite, and Casey dishes up creative modern takes on the tradition, as well as paying homage to classic recipes. She includes tips on how to make a peel-able hard boiled egg every time, and how to fill and garnish picture-perfect stuffed eggs. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking (Eggs) |
| 9 (RLIN) |
70688 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Eggs as food. |
| 9 (RLIN) |
229320 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Eggs. |
| 9 (RLIN) |
67754 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 9 (RLIN) |
2680 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Emmens, Darren. |
| 9 (RLIN) |
229321 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Kathy Casey Food Studios (Firm). |
| 9 (RLIN) |
229322 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Adult Book |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
007337617 |
