Campfire cuisine : (Record no. 154492)

MARC details
000 -LEADER
fixed length control field 01659cam a2200361Ii 4500
001 - CONTROL NUMBER
control field 007392203
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722214115.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130116t20132006paua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2012941736
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBB308446
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 016261645
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1594746281 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781594746284 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)826659471
040 ## - CATALOGING SOURCE
Original cataloging agency UKMGB
Language of cataloging eng
Description conventions rda
Transcribing agency UKMGB
Modifying agency OCLCO
-- ORX
-- OCLCQ
-- BDX
-- DLC
-- ILC
-- NFG
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.5782
Item number D687
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Donovan, Robin,
Relator term author.
9 (RLIN) 233465
245 10 - TITLE STATEMENT
Title Campfire cuisine :
Remainder of title gourmet recipes for the great outdoors /
Statement of responsibility, etc by Robin Donovan.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture Philadelphia :
Name of producer, publisher, distributor, manufacturer Quirk,
Date of production, publication, distribution, manufacture [2013]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2006
300 ## - PHYSICAL DESCRIPTION
Extent 191 pages :
Other physical details illustrations ;
Dimensions 18 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction -- Recipe for a delicious, gourmet camping trip. Gearing up ; Playing it safe ; Getting ready to cook ; Stocking your pantry ; Planning your menu -- The recipe. Salad dressings, sauces, marinades, and more ; Breakfast ; Sandwiches, salads, and such ; Snacks and appetizers ; Entrées ; Cooked vegetables, grains, and other sides ; Desserts.
520 ## - SUMMARY, ETC.
Summary, etc A guide for people who love good food and the great outdoors. Donovan provides recipes for delicious, healthy, satisfying meals to make at your campsite or in any outdoor setting. She includes tips on meal planning, shopping, and choosing the right equipment.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Outdoor cooking.
9 (RLIN) 64723
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Adult Book
994 ## -
-- C0
-- NFG
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 007392203
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 07/01/2021 19 5 641.5782 D687 33111007162700 06/10/2024 05/29/2024 15.95 11/13/2015 Adult Book

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