Campfire cuisine : gourmet recipes for the great outdoors / by Robin Donovan.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- text
- unmediated
- volume
- 1594746281 (pbk.)
- 9781594746284 (pbk.)
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
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Main Library | NonFiction | 641.5782 D687 | Available | 33111007162700 |
Enhanced descriptions from Syndetics:
There's more to campfire cooking than hot dogs and baked beans! Campfire Cuisine provides upscale recipes for delicious, healthy, satisfying food to make at your campsite or in any outdoor setting. Try Bananas Foster French Toast, Grilled Vegetable Salad with Goat Cheese, Salmon with Balsamic Fig Sauce, Foil- Baked Yams with Spicy Chili Butter, Jambalaya, and Rum-Baked Peaches.
Campfire Cuisine also includes tips and advice on meal planning, shopping, and equipment selection for campfire cooking. With more than 100 recipes, this handy guide gives you everything you need to enjoy great fare in the great outdoors.
Includes index.
Introduction -- Recipe for a delicious, gourmet camping trip. Gearing up ; Playing it safe ; Getting ready to cook ; Stocking your pantry ; Planning your menu -- The recipe. Salad dressings, sauces, marinades, and more ; Breakfast ; Sandwiches, salads, and such ; Snacks and appetizers ; Entrées ; Cooked vegetables, grains, and other sides ; Desserts.
A guide for people who love good food and the great outdoors. Donovan provides recipes for delicious, healthy, satisfying meals to make at your campsite or in any outdoor setting. She includes tips on meal planning, shopping, and choosing the right equipment.