A simple feast : a year of stories and recipes to savor and share / Diana Yen.
Material type:
TextPublisher: Boston ; London : Roost Books, 2014Description: 269 pages : color illustrations ; 25 cmContent type: - text
- unmediated
- volume
- 1611800323 (hardcover : alk. paper)
- 9781611800326 (hardcover : alk. paper)
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | NonFiction | 641.5974 Y45 | Available | 33111007560663 |
Enhanced descriptions from Syndetics:
A real-life fairy tale of a cookbook with stories and recipes that celebrate the seasons, sharing food with friends, and bringing a sense of style to it all.
A beautiful cookbook destined to become an heirloom, A Simple Feast presents a year of life in food. Each chapter presents a story--apple picking, snow day, tea party, date night, rooftop barbeque, etc.--and recipes inspired by the whimsy that lies therein. The food here is simple and elegant, taking cues from the bounty of local markets and farms, embodying modern American cooking. This is a playful journey guided by the ever stylish Jewels of New York, who lead the reader through the seasons and the culinary adventures each has to offer.
Includes index.
Collects seasonal recipes that combine modern American cooking traditions with evolving trends in local farm fare, including maple braised beef stew, cumin glazed carrots, fried hominy with chile and lime, and blackened fish tacos.