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The Sullivan Street Bakery cookbook / Jim Lahey with Maya Joseph ; photography by Squire Fox. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : W.W. Norton & Company, [2017]
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.815 L183.
Scandikitchen : Fika & Hygge : comforting cakes and bakes from Scandinavia with love / Bronte Aurell ; photography by Peter Cassidy. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London ; New York : Ryland Peters & Small, 2016
Other title:
  • Fika and Hygge
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5948 A927.
Sweet bread & buns / Linda Collister. by Series: Great British bake off : bake it better
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Hodder & Stoughton, 2016
Other title:
  • Sweet bread and buns
  • Bake it better : sweet bread & buns
Availability: Not available: Main Library: Checked out (1).
Baking all year round / Rosanna Pansino. by
Edition: First Atria books hardcover edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Atria Books, 2018
Availability: Items available for loan: Northport Library (1)Collection, call number: NonFiction 641.86 P196.
Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos / Rose Levy Beranbaum ; photography by Matthew Septimus. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boston : Houghton Mifflin Harcourt, 2018
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.815 B482.
Modern baking : cakes, cookies and everything in between / Donna Hay. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Publisher: Sydney, N.S.W. : Fourth Estate, 2018Copyright date: ©2018
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.865 H412.
Braided : a journey of a thousand challahs / Beth Ricanati, MD. by
Material type: Text Text; Format: print ; Nature of contents: biography; Literary form: Not fiction ; Audience: Adult;
Publisher: Berkeley, CA : She Writes Press, 2018Copyright date: ©2018
Availability: Items available for loan: Main Library (1)Collection, call number: Biography Ricanati B. R487.
Red Truck Bakery cookbook : gold-standard recipes from America's favorite rural bakery / Brian Noyes with Nevin Martell ; photographs by Andrew Thomas Lee. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Clarkson Potter/Publishers, [2018]
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.71 N952.
Baking at République : master recipes and techniques / Margarita Manzke with Betty Hallock ; foreword by Nancy Silverton ; photographs by Kristin Teig. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Lorena Jones Books, an imprint of Crown Publishing Group, a division of Penguin Random House LLC, [2019]Copyright date: ©2019
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.815 M296. Main Library (1)Collection, call number: NonFiction 641.815 M296.
Naturally sweet baking : healthier recipes for a guilt-free treat / Carolin Strothe & Sebastian Keitel ; translator, Alison Tunley. by
Edition: First American edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: German Publisher: New York : DK Publishing, 2019
Availability: Not available: Dr. James Carlson Library: Checked out (1).
The great British bake off : big book of baking / Linda Collister ; includes recipes by Mary Berry & Paul Hollywood. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : BBC, 2014
Other title:
  • Big book of baking
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.815 C713.
Afternoon tea at the Cutter & Squidge Bakery : delicious recipes for dream cakes, biskies, savouries & more / Annabel Lui & Emily Lui ; photography by Claire Winfield. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Ryland Peters & Small, 2019
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.53 L952. Main Library (1)Collection, call number: NonFiction 641.53 L952.
Poilâne : the secrets of the world-famous bread bakery / Apollonia Poilâne ; foreword by Alice Waters ; photographs by Philippe Vaurès Santamaria. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boston : Houghton Mifflin Harcourt, 2019Copyright date: ©2019
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.815 P749.
Baking with Kim-Joy : cute and creative bakes to make you smile / Kim-Joy ; photography by Ellis Parrinder ; illustrations by Linda Van Den Berg. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publisher: London : Quadrille, an imprint of Hardie Grant Publishing, 2019
Availability: Not available: Main Library: Checked out (1).
Baking gold : how to bake (almost) everything with 3 doughs, 2 batters, and 1 magic mix / Jami Curl ; photographs by Emily Kate Roemer and Maggie Kirkland. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: California : Ten Speed Press, [2019]
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.815 C975. Main Library (1)Collection, call number: NonFiction 641.815 C975. Northport Library (1)Collection, call number: NonFiction 641.815 C975.
Pie academy : master the perfect crust and 255 amazing fillings with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch / Ken Haedrich. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: North Adams, MA : Storey Publishing, [2020]
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.8652 H133. Main Library (1)Collection, call number: NonFiction 641.8652 H133. Northport Library (1)Collection, call number: NonFiction 641.8652 H133.
Chocolate is forever : classic cakes, cookies, pastries, pies, puddings, candies, confections, and more / Maida Heatter ; illustrations by Alice Oehr ; foreword by David Lebovitz. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Voracious/Little, Brown and Company, 2020Copyright date: ©2020
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.6374 H442.
A good bake : the art and science of making perfect pastries, cakes, cookies, pies, and breads at home / Melissa Weller with Carrolynn Carreño ; photographs by Johnny Miller. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publisher: New York : Alfred A. Knopf, 2020
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.865 W448.
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