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Beard on bread / by James Beard ; drawings by Karl Stuecklen ; with and introduction by Chuck Williams for the 2009 edition.

By: Material type: TextTextPublication details: New York : Knopf, [2009], 1995.Edition: 1st trade paperback edDescription: xiii, 228, viii p. : ill. ; 21 cmISBN:
  • 0394473450
  • 0679755047 (pbk.) :
  • 9780394473451
  • 9780679755043 (pbk.)
Subject(s):
Contents:
Basic yeast bread and other white-flour breads -- Whole-meal breads -- Sweetened breads and coffee cakes -- Egg breads -- Batter breads -- Baking powder and soda breads -- Rolls -- Flat breads -- Filled breads -- Fried cakes -- Griddle breads.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Adult Book Adult Book Main Library NonFiction 641.815 B368 Available 33111006249870
Total holds: 0

Enhanced descriptions from Syndetics:

For everyone who wants to make wonderful, hearty, delicious breads of all kinds, turn to the bread expert, James Beard. Step-by-step, with detailed, understandable instructions, this is the book and the author who are going to turn you into an expert bread baker.

Includes index.

Basic yeast bread and other white-flour breads -- Whole-meal breads -- Sweetened breads and coffee cakes -- Egg breads -- Batter breads -- Baking powder and soda breads -- Rolls -- Flat breads -- Filled breads -- Fried cakes -- Griddle breads.

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