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The vegan cookbook for kids : easy plant-based recipes for young chefs / Barb Musick ; photography by Annie Martin.

By: Contributor(s): Material type: TextTextPublisher: Emeryville, California : Rockridge Press, [2020]Description: ix, 130 pages : color illustrations ; 24 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781647396107
  • 1647396107
Subject(s): Genre/Form:
Contents:
Your plant-based kitchen -- Breakfast and brunch -- Snacks and bites -- Soups, salads, and sandwiches -- Dinners and family feasts -- Desserts and treats.
Summary: A collection of easy-to-follow recipes for delicious vegan food. It also teaches readers about plant-based ingredients, kitchen tools, and cooking safety.
List(s) this item appears in: Cookbooks for Kids
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Children's Book Children's Book Dr. James Carlson Library Children's NonFiction 641.5636 M987 Available 33111009768629
Children's Book Children's Book Main Library Children's NonFiction 641.5636 M987 Available 33111010429740
Total holds: 0

Enhanced descriptions from Syndetics:

Easy, tasty vegan recipes for young chefs ages 8-12

Kids in the kitchen know how to have fun--and eat well, too! Have a blast cooking (and devouring) delicious meals with The Vegan Cookbook for Kids . This kids cookbook is packed with easy-to-follow recipes for flavorful vegan food. Now you can create scrumptious vegan meals with your own two hands--and share them with your family and friends!

This kids cookbook starts by teaching you about common plant-based ingredients, essential kitchen tools, and cooking safety guidelines. Get more comfortable in the kitchen as you cook with tips and ideas to help you become a better chef. Plus, you'll keep it simple with the recipes in this kids cookbook--they use mostly easy-to-find, inexpensive ingredients.

Dig into a kids cookbook that has:
50 Yummy recipes --Dish out a variety of recipes, like Cinnamon Swirl Pancakes, Creamy Buffalo Cauliflower Dip, Fruity Spinach Salad, Enchilada Casserole, and lots more! Vegan adventures --This kids cookbook includes dishes from different cuisines, so you can explore which foods and flavors you like best. Kitchen know-how --Brush up on skills like accurate measuring, safe chopping and slicing, food prepping, and even tofu preparation.
Are you hungry yet? Get cooking with this fun, easy plant-based kids cookbook!

A collection of easy-to-follow recipes for delicious vegan food. It also teaches readers about plant-based ingredients, kitchen tools, and cooking safety.

Includes index.

Your plant-based kitchen -- Breakfast and brunch -- Snacks and bites -- Soups, salads, and sandwiches -- Dinners and family feasts -- Desserts and treats.

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