Revolutionary pizza : bold pies that will change your life... and dinner / Dimitri Syrkin-Nikolau.
Material type:
TextPublisher: Salem, MA : Page Street Publishing Co., 2014Description: 157 pages : color illustrations ; 23 cmContent type: - text
- unmediated
- volume
- 1624140505
- 9781624140501
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | NonFiction | 641.8248 S995 | Available | 33111007623834 |
Enhanced descriptions from Syndetics:
Learn how to make the most delicious and memorable pizza of your life from Chicago's own, Dimo's Pizza. Why bore everyone at the dinner table with the same old cheese and sauce combination when you can have pizzas like The BBQ Steak & Fries, S'mores, Mac and Cheese or Chicken n' Waffles? With Revolutionary Pizza you'll be making tasty, one-of-a-kind pizzas that your friends and family will always remember. Dimo's Pizza developed a cult following due to its delicious pizzas, specialty toppings and selection of vegan 'zas. So not only will you be making meat lovers happy with a Finger Lickin' Chicken Fingers pizza or a Steak Nacho pie, but you can also satisfy your vegan friends with pizzas like the Chorizo Seitan Taco pie and the Naked 3Veg. So, if you want to make an over-the-top and unforgettable creation for your family, Dimo has the recipes for you.
Includes index.
The owner of Chicago's Dimo's Pizza shares recipes for the specialty pizza shop's most popular varieties, including BBQ steak and fries, chicken and waffles, and chorizo seitan taco pie.