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The minimalist cooks dinner : more than 100 recipes for fast week-night meals and casual entertaining / Mark Bittman. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Broadway Books, c2001
Availability: Not available: Main Library: Checked out (1).
The best recipes in the world : more than 1,000 international dishes to cook at home / Mark Bittman. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Broadway Books, 2005
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.59 B624.
The food matters cookbook : 500 revolutionary recipes for better living / Mark Bittman. by
Edition: 1st Simon & Schuster hardcover ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Simon & Schuster, c2010
Availability: Not available: Dr. James Carlson Library: Checked out (1).
How to cook everything. The basics : all you need to make great food / Mark Bittman ; photography by Romulo Yanes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, c2012
Other title:
  • Basics : all you need to make great food
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5 B624.
VB6 : eat vegan before 6:00 to lose weight and restore your health... for good : the flexible diet you can really stick to, with more than 60 easy, delicious recipes / Mark Bittman ; foreword by Dean Ornish, M.D. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Clarkson Potter/Publishers, [2013]Copyright date: ©2013
Other title:
  • Vegan Before 6
  • Eat vegan every day before 6:00 to lose weight and restore your health for good
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.5636 B624.
The VB6 cookbook : more than 350 recipes for healthy vegan meals all day and delicious flexitarian dinners at night / Mark Bittman ; photographs by Quentin Bacon. by
Edition: First Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Clarkson Potter/Publishers, [2014]
Other title:
  • Vegan before 6 cookbook
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5636 B624.
A bone to pick : the good and bad news about food, along with wisdom, insights, and advice on diets, food safety, GMOs policy, farming, and more / Mark Bittman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Pam Krauss Books, [2015]
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 338.1097 B624.
How to bake everything : simple recipes for the best baking / Mark Bittman ; illustrations by Alan Witschonke. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publisher: Boston : Houghton Mifflin Harcourt, 2016
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.815 B624. Main Library (1)Collection, call number: NonFiction 641.815 B624.
The reducetarian solution : how the surprisingly simple act of reducing the amount of meat in your diet can transform your health and the planet / edited by Brian Kateman ; foreword by Mark Bittman ; recipes by Pat Crocker. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York, New York : TarcherPerigee, an imprint of Penguin Random House LLC, [2017]
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 613.2 R321.
How to cook everything vegetarian : simple meatless recipes for great food / Mark Bittman ; photography by Burcu Avsar & Zach DeSart ; illustrations by Alan Witschonke. by
Edition: Completely revised ; tenth anniversary edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Houghton Mifflin Harcourt, 2017Copyright date: ©2017
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.5636 B624. Main Library (1)Collection, call number: NonFiction 641.5636 B624. Northport Library (1)Collection, call number: NonFiction 641.5636 B624.
How to grill everything : simple recipes for great flame-cooked food / Mark Bittman ; photography by Christina Holmes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boston : Houghton Mifflin Harcourt, [2018]Copyright date: ©2018
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.76 B624. Main Library (1)Collection, call number: NonFiction 641.76 B624.
Dinner for everyone : 100 iconic dishes made 3 ways-- easy, vegan, or perfect for company / Mark Bittman ; photographs by Aya Brackett. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, [2019]Copyright date: ©2019
Other title:
  • One hundred dishes made three ways
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5636 B624.
Right to harm / Hourglass Films presents ; a film by Matt Wechsler & Annie Speicher. by
Edition: Educational edition.
Material type: Film Film; Type of visual material: videorecording
Language: English Subtitle language: English Publisher: [Chicago] : Hourglass Films, [2019]
Availability: Items available for loan: Main Library (1)Collection, call number: DVD 636.0832 R571.
How to eat : all your food and diet questions answered / Mark Bittman, David L. Katz, MD. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publisher: Boston : Houghton Mifflin Harcourt, 2020
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 613.2 B624.
How to eat : all your food and diet questions answered / Mark Bittman, David L. Katz, MD. by
Edition: Unabridged.
Material type: Sound Sound; Literary form: ; Audience: Adult;
Publisher number:
  • zecoh 7 Blackstone
  • 12660769 Midwest Tape
Publisher: [Ashland, Oregon] : Blackstone, [2020]
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: Audiobook 613.2 B624.
How to cook everything : simple recipes for great food / Mark Bittman ; photography by Aya Brackett ; illustrations by Alan Witschonke. by
Edition: Completely revised twentieth anniversary edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Houghton Mifflin Harcourt, 2019
Other title:
  • Simple recipes for great food
Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.5 B624. Main Library (1)Collection, call number: NonFiction 641.5 B624. Northport Library (1)Collection, call number: NonFiction 641.5 B624.
Animal, vegetable, junk : a history of food, from sustainable to suicidal / Mark Bittman. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publisher: Boston : Houghton Mifflin Harcourt, 2021Copyright date: ©2021
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 394.12 B624.
Bittman bread : no-knead whole-grain baking for every day / Mark Bittman and Kerri Conan ; photography by Jim Henkens. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publisher: Boston : Houghton Mifflin Harcourt, 2021Copyright date: ©2021
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.815 B624.
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