Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen / the editors at America's Test Kitchen and Guy Crosby ; illustrations by Michael Newhouse and John Burgoyne. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Brookline, MA : America's Test Kitchen, c2012
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.3 S416.
Place hold
Cook's science : how to unlock flavor in 50 of our favorite ingredients / the editors at America's Test Kitchen and Guy Crosby, PhD. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Brookline, Massachusetts : America's Test Kitchen, [2016]
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5 C773. Not available: Dr. James Carlson Library: Checked out (1).
Place hold
Pages

Powered by Koha