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Top secret restaurant recipes : creating kitchen clones from America's favorite restaurant chains / Todd Wilbur ; with illustrations by the author.

By: Material type: TextTextPublication details: New York : Plume, 1997.Description: xiv, 322 p. : ill. ; 23 cmISBN:
  • 0452275873
Subject(s): DDC classification:
  • 641.5973 21
LOC classification:
  • TX715. .W6587 1997
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Adult Book Adult Book Main Library NonFiction 641.5973 W666 Available 33111003576804
Total holds: 0

Enhanced descriptions from Syndetics:

#1 bestselling Top Secret Recipes series with more than 4 million books sold!

Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit-down stand-bys. Wilbur's knock-offs, absolutely indiscernible from the originals, are selected from national and regional chains, many drawn from a list of the top ten full-service restaurant chains, including Houlihan's, Red Lobster, and Pizza Hut. Also included in this savory cookbook is a special section devoted to dishes from hot theme restaurants such as Hard Rock Cafe, Planet Hollywood, and Dive! Recipes include: Applebee's Quesadillas; Denny's Moons Over My Hammy; Bennigan's Cookie Mountain Sundae; The Olive Garden Toscana Soup; The Cheesecake Factory Bruschetta; T.G.I.Friday's Nine-Layer Dip; Pizza Hut Original Stuffed Crust Pizza; Chi-Chi's Nachos Grande, and many more!

Includes bibliographical references and index.

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