What's for dessert : simple recipes for dessert people /

Saffitz, Claire, 1986-

What's for dessert : simple recipes for dessert people / What is for dessert Claire Saffitz ; photographs by Jenny Huang. - First edition. - 367 pages : color illustrations ; 29 cm.

Includes index.

Introduction -- About the recipes -- How to bake with less anxiety... and less waste -- Equipment -- Ingredients -- Chilled & frozen desserts -- Stovetop desserts: puddings, crepes, fried & flambléed things & more -- Easy cakes -- Bars, cookies & candied things -- Pies, tarts, cobblers & crisps -- More desserts from the oven: baked custards & puddings, soufflés & meringue desserts -- Essential recipes & techniques.

Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.

9781984826985 1984826980


Desserts.
Baking.


Cookbooks.
Recipes.

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