What's for dessert : (Record no. 357801)

MARC details
000 -LEADER
fixed length control field 02061cam a2200397Ii 4500
001 - CONTROL NUMBER
control field on1349245123
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221130105751.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221028t20222022nyua e 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency NjBwBT
Language of cataloging eng
Transcribing agency BLP
Description conventions rda
Modifying agency BLP
-- OCO
-- OJ4
-- GO6
-- ILC
-- YDX
-- CGB
-- VP@
-- RNL
-- NFG
019 ## -
-- 1309064838
-- 1309129336
-- 1309866213
-- 1334495301
-- 1347244095
-- 1348265236
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781984826985
Qualifying information (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1984826980
Qualifying information (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1349245123
Canceled/invalid control number (OCoLC)1309064838
-- (OCoLC)1309129336
-- (OCoLC)1309866213
-- (OCoLC)1334495301
-- (OCoLC)1347244095
-- (OCoLC)1348265236
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.86
Item number S128
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Saffitz, Claire,
Dates associated with a name 1986-
Relator term author.
245 10 - TITLE STATEMENT
Title What's for dessert :
Remainder of title simple recipes for dessert people /
Statement of responsibility, etc Claire Saffitz ; photographs by Jenny Huang.
246 3# - VARYING FORM OF TITLE
Title proper/short title What is for dessert
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Clarkson Potter/Publishers,
Date of production, publication, distribution, manufacture [2022]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2022.
300 ## - PHYSICAL DESCRIPTION
Extent 367 pages :
Other physical details color illustrations ;
Dimensions 29 cm.
336 ## - CONTENT TYPE
Content Type Term text
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Source rdacarrier
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction -- About the recipes -- How to bake with less anxiety... and less waste -- Equipment -- Ingredients -- Chilled & frozen desserts -- Stovetop desserts: puddings, crepes, fried & flambléed things & more -- Easy cakes -- Bars, cookies & candied things -- Pies, tarts, cobblers & crisps -- More desserts from the oven: baked custards & puddings, soufflés & meringue desserts -- Essential recipes & techniques.
520 ## - SUMMARY, ETC.
Summary, etc Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Desserts.
9 (RLIN) 27439
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Baking.
9 (RLIN) 27438
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Recipes.
Source of term lcgft
9 (RLIN) 17796
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Huang, Jenny
Titles and other words associated with a name (Photographer),
Relator term photographer.
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 11/21/2022 1 5 3 641.86 S128 33111010926653 05/29/2024 02/14/2024 37.50 11/15/2022 Adult Book

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