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Ice cream : over 400 variations, from simple scoops to spectacular desserts, from fresh fruit sorbets to parfaits and bombes, with meringues and sauces plus low calorie and special recipes / Hilary Walden.
Material type:
TextPublication details: New York : Simon and Schuster, c1985.Description: 159 p. : col. ill. ; 32 cmISBN: - 067160094X :
- 641.8/62 19
- TX795 .W23 1985
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | Oversize | 641.862 W162 | Available | 33111003053481 |
Total holds: 0
"A Fireside book."
Includes index.